Lightly toast the country bread and spread it with the Chavroux goat cheese
Cut the avocados (remove the pit and skin), then slice the flesh and place on the toast
Add radish slices, spring onion, and a few currants of choice. Season with salt and pepper to taste
Drizzle with olive oil, lemon juice and sprinkle chia seeds to finish
75g Chavroux Goat Pyramid
4 slices of country bread
2 small avocados
8 pink radishes
1 spring onion
A few currants
2 tps chia seeds
2 tbps olive oil
Salt and pepper
View Method
Recipe Method
Lightly toast the country bread and spread it with the Chavroux goat cheese
Cut the avocados (remove the pit and skin), then slice the flesh and place on the toast
Add radish slices, spring onion, and a few currants of choice. Season with salt and pepper to taste
Drizzle with olive oil, lemon juice and sprinkle chia seeds to finish
